Wednesday Night Supper Menu 2.19.20
–
February 19, 2020
Romaine Chopped Salad
Shaved Vegetables, Croutons, Crispy Bacon,
Crumbled Goat Cheese, Buttermilk Ranch
$7
w/ Grilled Chicken or Crispy Avocado
$11
Chips & Dip or BBQ Pork Rinds & Pimento Cheese
$5
Corn Nuggets & Alabama White BBQ Sauce
$6
Wings:
-Jerk, Buffalo, Sweet BBQ, Cool Ranch, Honey Mustard, Nashville Hot, Bourbon Sriracha, General Tso's-
Smoked Chicken Wings & 1 side
$10
-OR-
Boneless Wings & 1 side
$8
Smoked Chicken & Fajita Vegetable Quesadilla
w/ Sour Cream & Salsa
$9
Our Cheeseburger
Secret Sauce, Onion, Pickle & 1 side
$9
Fish & Chips
Battered Cod, Old Bay Fries, Remoulade
$11
Clam Strips w/ Remoulade
& 2 Sides
$14
Nashville Hot Catfish Sandwich on Brioche
Alabama White BBQ Sauce,
Cole Slaw, Pickle, Shaved Onion
w/ 1 Side
$10
Herb Marinated Grilled Chicken Breast
w/ 2 Sides
$14
Shrimp & Grits
Mushrooms, Scallions & Roasted Pepper Broth
Pimento Cheese Grits
$15
Smoked Bone-In BBQ Pork Chop
w/ 2 Sides
$14
Sides:
White Beans & Country Ham,
Roasted Mushrooms & Sweet Peppers,
Herb Tossed Potatoes,
Seasoned Tots, Greek Pasta Salad,
Sweet Potato Wedges, Shoestring Fries,
Baked Potato Salad,
Homemade Chips, Side Salad
Dessert: (Till Were Out)
Homemade Chocolate Cream Pie
$3