Monday Night Supper Menu 3.2.20
–
March 2, 2020
Romaine Chopped Salad
Shaved Vegetables, Croutons, Crispy Bacon,
Crumbled Goat Cheese, Buttermilk Ranch
$7
w/ Grilled Chicken or Crispy Avocado
$11
Chips & Dip or BBQ Pork Rinds & Pimento Cheese
$5
(7) Corn Nuggets & Alabama White BBQ Sauce
$6
(6) Egg Rolls & Sweet Chili Sauce
$7
Wings:
-Jerk, Buffalo, Sweet BBQ, Cool Ranch, Honey Mustard, Nashville Hot, Bourbon Sriracha, General Tso's-
Smoked Chicken Wings & 1 side
$10
Grilled Chicken & Fajita Vegetable Quesadilla
w/ Sour Cream & Salsa
$9
Clam Strip Basket & 2 Sides
$12
Our Cheeseburger
Secret Sauce, Onion, Pickle & 1 side
$9
Crispy Chicken Sandwich
Shredded Lettuce, Pickle, Honey-Mustard, Brioche Bun
w/ 1 Side
$10
Mozzarella, Roasted Red Pepper Pesto & Salami Flatbread
$9
Fish & Chips
Battered Cod, Old Bay Fries, Remoulade
$11
Country Fried Steak w/ Brown Mushroom Gravy
& 2 Sides
$13
Jerk Chicken Breast
& 2 Sides
$13
Sides:
Red Beans & Rice, Pimento Cheese Grits,
Corn Nuggets(5),
Grilled Squash,
Herb Tossed Potatoes,
Seasoned Tots, Greek Pasta Salad,
Sweet Potato Wedges, Shoestring Fries,
Baked Potato Salad, Fresh Side Salad
Dessert:
Blueberry Crumb Cake
$3